Colleen: a large green salad with the works (eggs, tomatoes, onions, croutons, etc.) with Ranch dressing from the Texas Roadhouse, and some fresh, tender, steamed asparagras, a piece of crispy, fried salmon w/tartar sauce, and some yummy custard for dessert. That would be her perfect dinner.
Tuesday, March 24, 2009
Last Meal
So, I sent a few e-mails out to some of our peeps (ha, ha, does that make you hungry for peeps??) to help me with the blog and answer a question. I asked if they had to choose their last meal, spare no expense, what would they have?
Angie: She would eat steak and shrimp with a baked potato. For dessert she would have chocolate fudge cake or chocolate fudge brownies. She would load up on the calories.Ann: She said she wants to eat with Angie. She loves seafood.
Ashley: Baby-back ribs with a sweet glaze, fresh corn on the cob, and a baked potato with butter, cheese and bacon. For dessert, paradise pie from Chillies.
Colleen: a large green salad with the works (eggs, tomatoes, onions, croutons, etc.) with Ranch dressing from the Texas Roadhouse, and some fresh, tender, steamed asparagras, a piece of crispy, fried salmon w/tartar sauce, and some yummy custard for dessert. That would be her perfect dinner.
Colleen: a large green salad with the works (eggs, tomatoes, onions, croutons, etc.) with Ranch dressing from the Texas Roadhouse, and some fresh, tender, steamed asparagras, a piece of crispy, fried salmon w/tartar sauce, and some yummy custard for dessert. That would be her perfect dinner.
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